Research strategy for control of Fusarium head blight and mycotoxin contamination
نویسندگان
چکیده
منابع مشابه
Fusarium Head Blight Control and Prevention of Mycotoxin Contamination in Wheat with Botanicals and Tannic Acid
Suspensions or solutions with 1% of Chinese galls (Galla chinensis, GC) or 1% of tannic acid (TA), inhibited germination of conidia or mycelium growth of Fusarium graminearum (FG) by 98%-100% or by 75%-80%, respectively, whereas dried bark from buckthorn (Frangula alnus, FA) showed no effect at this concentration. In climate chamber experiments where the wheat variety "Apogee" was artificially ...
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Fusarium graminearum is a major fungal pathogen of cereals worldwide, causing seedling, stem base and floral diseases, including Fusarium head blight (FHB). In addition to yield and quality losses, FHB contaminates cereal grain with mycotoxins, including deoxynivalenol, which are harmful to human, animal and ecosystem health. Currently, FHB control is only partially effective due to several int...
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In the hard winter wheat region of the Great Plains, Fusarium head blight (FHB) is a sporadic disease. Drought is more common than rain at flowering, however, within the region, rain at and after flowering often occurs in some parts of the region leading to severe FHB in localized areas. Hence the need to identify lines with FHB tolerance is needed, but most plant breeding programs have insuffi...
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15 صفحه اولFusarium Head Blight of Wheat
Nebraska–Lincoln cooperating with the Counties and the United States Department of Agriculture. University of Nebraska–Lincoln Extension educational programs abide with the nondiscrimination policies of the University of Nebraska–Lincoln and the United States Department of Agriculture. © 2008, The Board of Regents of the University of Nebraska on behalf of the University of Nebraska–Lincoln Ext...
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ژورنال
عنوان ژورنال: Mycotoxins
سال: 2005
ISSN: 0285-1466,1881-0128
DOI: 10.2520/myco.55.43